A small (1/2 size) cup used for serving espresso. It is a French term meaning ‘half cup’.
Doppio – A double shot of espresso.
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17
Jun2020
Crema
By
eli
June 17, 2020
Crema – The caramel coloured foam that appears on top of a shot of espresso during the brewing period. It soon dissipates after brewing. If your Crema is gone then you…