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Limoncello Ballottin dark chocolate with liqueur filling
£7.20 £6.80
dark chocolate with liqueur filling.
The finest quality Italian chocolate is made by “Caffarel” a renowned chocolatier since 1826 based in Piedmont region. Caffarel is well known for quality chocolate and confectionery due to established craft traditions and quality ingredients.
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SALTED CARAMEL FILLING CREAM (52%): Sugar, Vegetable Fats (Sunflower, Palm), Skimmed Milk, Whole Milk, Cocoa Butter, Maltodextrin, Flavourings, Emulsifier: Soya Lecithin, Salted Caramel Paste (8%) (Sugar, Vegetable Oil (Peanuts), Butter (Milk) (23%), Skimmed Milk Powder, Caramelized Sugar (5%), Milk Powder, Salt (2%), Flavourings, Emulsifier: Soya Lecithin, Antioxidant: E307.
PASTRY: Glucose Syrup, Sugar, Almonds (32%), Vegetable Fat (Palm), Dextrose, Whole Milk Powder, Emulsifier: Soya Lecithin, Chocolate Coating (Sugar, Hydrogenated Vegetable Fat (Palm), Cocoa Powder, Emulsifiers: Soya Lecithin – E492, Flavourings).
DECORATION: Chopped Pistachio.
Store in a cool dry place, away from direct sunlight and keep away from heat. Once opened keep in an airtight container and consume within 7 days
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Perugina is based in Perugia and well known around the word for the “Baci” chocolates. A century ago a young Perugina Chocolatier was inspired to create a special dark chocolate and hazelnut confection for her beloved. She slipped a love note into each chocolate wrapper. The chocolate was named Bacio – Italian for “kiss”. It is dark chocolate with a whole hazelnut filled with milk chocolate and pieces of hazelnut. Unwrap a Bacio and discover messages of love and friendship still nestled inside the signature silver and blue foil.
Baci di Dama with Chocolate and Hazelnut Cream.
Biscuits filled with Chocolate and Hazelnut Cream.
Produced by D’Addezio, Small family business from Piedmont makes crunchy pastry filled with cream made with premium quality ingredients
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Gianduia ballotin (milk chocolate with hazelnut paste) chocolates.
Gianduia (milk chocolate with hazelnut paste) chocolates.
The finest quality Italian chocolate is made by “Caffarel” a renowned chocolatier since 1826 based in Piedmont region. Caffarel is well known for quality chocolate and confectionery due to established craft traditions and quality ingredients.
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The finest quality Italian chocolate is made by “Caffarel” a renowned chocolatier since 1826 based in Piedmont region. Caffarel is well known for quality chocolate and confectionery due to established craft traditions and quality ingredients.
Hazelnut Creations Gianduia Spread
The finest quality Italian chocolate is made by “Caffarel” a renowned chocolatier since 1826 based in Piedmont region. Caffarel is well known for quality chocolate and confectionery due to established craft traditions and quality ingredients.
Baci Dark Chocolate Bar
Hazelnut and Dark Chocolate
Unit weight 150g
Perugina is based in Perugia and well known around the word for the “Baci” chocolates. A century ago a young Perugina Chocolatier was inspired to create a special dark chocolate and hazelnut confection for her beloved. She slipped a love note into each chocolate wrapper. The chocolate was named Bacio – Italian for “kiss”. It is dark chocolate with a whole hazelnut filled with milk chocolate and pieces of hazelnut. Unwrap a Bacio and discover messages of love and friendship still nestled inside the signature silver and blue foil.
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6 X squeezed glasses mixed colours
Shot – Small 50 ml.
Mug – Medium 200 ml.
Big Mug – large 300 ml.
The Shots, a new and original way to enjoy a good cup of coffee!
The Top Moka glasses have the great merit of originality and the colours typical brightness which characterizes the Top Moka Brand.
Fashioned with a “squeezing” effect that mimics paper cups; made of fine porcelain and with an ergonomic grip, take up a totally new look for a coffee cup, modern and funny, with the possibility to use it in a thousand different ways.
Also available in the gift-box “Queen of Hearts”: six pieces in assorted colours.
…And if you want to prepare an American coffee or a Cappuccino, we got the Mug ( Medium size glass ) and the Big Mug ( Big size glass ), also in nine different colours.
Gianduia ballotin (milk chocolate with hazelnut paste) chocolates.
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The finest quality Italian chocolate is made by “Caffarel” a renowned chocolatier since 1826 based in Piedmont region. Caffarel is well known for quality chocolate and confectionery due to established craft traditions and quality ingredients.
Platinum Coffee Beans (1kg)
Tonino Lamborghini’s Platinum line offers a superb blend of 90% Arabica beans from Brazil, Colombia, and Costa Rica.
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Pistachio Truffle with White Chocolate Bag
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Platinum Coffee Beans (2x1kg)
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